BRUNCH & LUNCH MENU

Small Plates

  • Oysters
    ½ doz $18 | 1 doz $29
    Natural / Kilpatrick / Mornay
  • Garlic Bread Bun veg.
    $10
    Served in a cast iron pot w. hot garlic
    butter
  • Tomato Bruschetta v. | veg.
    $14
    Fresh tomatoes mixed with diced red
    onion, & basil served on top of sourdough
    toast w. balsamic glaze
  • Fried Cauliflower v. | veg.*
    $16
    In a peanut sauce w. Asian nuts
    garnished w. red onion & coriander
  • Spinach Arancino veg.
    $16
    Topped w. a spinach & cheese sauce
  • Green Stir Fry v | veg.*
    $16
    Broccolini, spinach, peas, Brussels
    sprouts, wilted iceberg lettuce w. garlic &
    chilli
  • Sautéed Mushroom Melody veg.
    $15
    Trio of mushrooms sautéed w. garlic &
    parsley served w. pieces of brioche
  • Homemade Fish and Chips
    $26
    Served w. tossed salad & chips
  • Tuna Tatiki
    $22
    Rare thinly sliced tuna served on
    chopped broccolini salad tossed w. soy
    sesame seed dressing
  • Garlic Prawns
    $22
    Pan-fried prawns in olive oil, tomato, &
    garlic. Served w. toasted sourdough
  • Salt & Pepper Squid
    $19
    Tossed w. crispy rice noodles, w. chili &
    shallots. W. a side of aioli mayo
  • Grilled Octopus
    $19
    Salad of warm potato, fennel, radish &
    lemon dressing
  • Seafood Chowder
    $19
    Light seafood chowder served w. seared
    scallops, herbs & bread crisps
  • Mussels
    $19
    Simmered in white wine, fresh tomato,
    garlic & chilli w. a side of toast

Brunch

  • Big Breakfast Platter
    $29
    (Serves 2)
    Two poached eggs, bacon,
    sausage, mushroom, tomato, grilled
    haloumi, sautéed spinach & toast
  • Eggs Benny
    $18
    Served w. bacon, spinach, & confit cherry
    tomatoes on sourdough toast w.
    hollandaise sauce
  • Simple Avocado Toast veg.
    $16
    Served w. fetta cheese & tomato salad
  • Mushrooms & Toast veg.
    $17
    Trio of sautéed mushrooms w.
    toasted brioche, poached egg & holindaise
    sauce
  • French Toast veg.
    $17
    Served w.fresh fruit & w. fresh cream &
    anglaise
  • Fresh Fruit Plate v. | veg.*
    $13
    A combination plate of seasonal fresh fruit
    w. yoghurt and honey
  • Blueberry Fruit Bowl veg.
    $16
    Blueberry yoghurt smoothie topped w.
    granola, honey & fresh blueberries

Salads & Toasties

  • Rocket Salad veg.
    $12
    Rocket leaves, olive oil,
    parmesan & aged balsamic
  • Greek Salad veg.
    $14
    Tomato, cucumber, red onion,
    black olives, creamy feta & parsley
  • Garden Salad veg.
    half $6 | full $12
    Mixed lettuce salad w. tomato, cucumber,
    and red onion. W. a lemon dressing
    & balsamic glaze
  • Osso Buco Salad
    $16
    Slow cooked shredded beef dressed in
    sherry vinegar, olive oil, Spanish onion
    & herb salad
  • Bacon & Egg
    $16
    w. tomato sauce
  • Roast Chicken
    $16
    w.  cheese, avocado, & mayonnaise
  • The Ultimate Steak Toastie
    $22
    Scotch fillet steak w. tomato,
    onion, lettuce & tomato sauce
  • Chips
    Sml-$5 | Reg-$9
  • Grilled Chicken
    +$4
  • Prawns
    +$5

Burgers

All burgers served w. side of chips

  • 200g Double Cheese Burger
    $18
    Classic one patty, double cheese, served w.pickle
  • Grilled Chicken Burger
    $18
    w. coleslaw & pickle
  • Grilled Barramundi Burger
    $19
    w. tartare sauce, fried salt & pepper squid
  • Zucchini Fritter Burger veg.
    $18
    w. gribish sauce

Pasta

  • Seafood Linguine
    $25
    Prawns, scallops, mussels & calamari all tossed together in a light red Napolitana sauce
  • Gnocchi w.John Dory
    $25
    Acqua pazza cherry tomatoes & basil
  • Chicken & Mushroom Risotto
    $25
    (Mushroom Risotto vegetarian option available)
    Trio mushroom & parsley finished w. parmesan cheese
  • Macaroni w. Calabrese Ragu
    $25
    Slow cooked pork, beef & lamb ragu

$20 Kids Meals – includes drink and ice-cream

+$2 for Gluten Free bread or Pasta

Please note there is a 10% Sunday and public holiday surcharge

v = vegan

veg. = vegetarian

* Gluten free options available – gluten free bread substitute available for meals including toast

Always let your server know before ordering should you have any dietary requirements. Substitutions can be made to some dishes to suit vegan, vegetarian, and gluten free diets